Culinary Arts Externship - CAH F199
CRN: 51964
Subject/Course/Section: CAH F199 901
Instructor: Walklin, Sean
Credits: 2
The student will complete a 240 hour externship. Student will begin to apply their education within the industry providing genuine experience that reflects the student's career goals. The student will study in an approved establishment and will be evaluated by both the employer and the instructor. Enrollment in this class will be after completing the 2nd, 3rd or 4th semester.
Delivery Type:
In Person(Instruction is face to face at a physical location)
| Days | Date | Times | Bldg | Rm |
|---|---|---|---|---|
| 05/22-08/11 | ARR | ARR |
Prerequisites:
Instructor Approval Required
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